“From Castiglion Fiorentino at Expo 2015: the quality of Km 0”. 11 wk. dinner by Ass. and V. Schiatti.

September 25th, 2014Calendario

One dinner, one more opportunity to talk and eat the products of good Tuscan land is scheduled for Thursday September 11th in Castiglion Fiorentino. To organize the Association of Tour Operators of Castiglion Fiorentino at the event titled “From Castiglion Fiorentino at Expo 2015: the quality of Km 0”,  and the City of Castiglion Fiorentino and Arezzo Coldiretti.

And on Thursday, thanks to the expert hands of the chef of the Hotel-Restaurant Villa Schiatti, you can taste the dishes packaged with the products of the Campagna Amica. The menu respects local tradition because as argued by Lidia Castellucci, President AOTC, “even a dinner can turn into an exciting journey to discover a territory.” And the mission of the Association is just one of the promotion of the entire area represented by the landscape, the historical-artistic and gastronomic products.

“Those who decide to spend their holidays in Castiglion Fiorentino wants to live, a place to enjoy in its full entirety. Travelers and visitors are hunting for unique and unforgettable experiences and all of us, each in his own part, we should contribute to achieve an enhancement project that benefits the entire territory. This event is a practical example that has finally realized the importance of networking and enhancing resuming ties with the territory”.

So Thursday from 20.00 Town Hall Square will host the banquet of traditional flavors (cost 25 euro per person, children under 5 years free of charge – for info and reservations: Municipal Library 0575 65 94 57 or 331 91 72 933rd-mail: icec.castiglionfiorentino@gmail.com – no later than Tuesday, September 9).

The dinner will be an opportunity to meet the producers and to listen to the voice of their stories fascinating and full of passion that always accompany the stories of food and board.